Available Jobs
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Executive Head Chef |
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Location: Kingston Upon Hull Salary: £50,000 per year Recruiter: The Talent Crowd |
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| Skilled Exec Head Chef with an eye for detail? On the look-out for an exciting opportunity? What's on the table for you? Competitive salary of up to £50,000 40 Hour contact Discounted stays and 50% off food and drink across the company Free employee assistance program Additional annual leave Deve... | ||||
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Development Chef |
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Location: Worcestershire Recruiter: Alexander Steele Recruitment Job Hours: Full-time |
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| Calling out the bakery and patisserie enthusiasts! We’ve got an exciting opportunity for you. Our client is looking for a NPD / Development Chef who will join the New Product Development team. We’re looking for someone with a proven track record of working in fast-paced environments within Food... | ||||
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Sous Chef |
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Location: United Kingdom Recruiter: HOSPO Job Hours: Full-time |
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| Hospo Talent are currently recruiting for a Sous Chef, you will be an integral part of our culinary team, contributing to the creation of memorable dining moments. Your expertise will be essential in creating and executing mouth-watering dishes to consistently meet and exceed their guests' expectati... Read More | ||||
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Executive Chef |
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Location: Leicestershire Salary: £60,000 per year Recruiter: James Webber Recruitment Job Hours: Full-time |
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| Executive Head Chef Luxury Lakeside Hotel - East Midlands The Package Salary circa £60,000 + Bonus Uniform provided Reward & Recognition schemes Discount schemes Free car parking JWR is excited to be working with one of the top hotels in the East Midlands looking for an experienced Executive... | ||||
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Executive Chef |
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Location: Leicestershire Salary: £60,000 per year Recruiter: James Webber Recruitment Job Hours: Full-time |
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| Executive Head Chef Luxury Lakeside Hotel - East Midlands The Package Salary circa £60,000 + Bonus Uniform provided Reward & Recognition schemes Discount schemes Free car parking JWR is excited to be working with one of the top hotels in the East Midlands looking for an experienced Executive... | ||||
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Front Of House Assistant - Farmer, Butcher, Chef Restaurant |
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Location: Goodwood Recruiter: The Goodwood Estate Company Job Hours: Full-time |
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| Do you know your Bordeaux from your Beaujolais? We’d love to share our passion for food & wine with you, helping build a strong knowledge of our menu. As an integral part of our friendly team, you will become the star of our show, taking centre stage in leading our customers through a uniqu... | ||||
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Executive Chef |
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Location: Scotland Salary: £46,000 per year Recruiter: Additional Resources Job Hours: Full-time |
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| Senior ChefLocation: Isle of Skye, ScotlandSalary: £46k + Excellent BenefitsJob Type: Full-Time, Permanent (40 hours)The Client:Our client is an esteemed hotel focused on exceptional dining, sustainability, and fresh local produce, aiming to deliver an unmatched dining experience.The Role:As an Exe... Read More | ||||
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Executive Pastry Chef |
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Location: London Salary: £500.00 per day Recruiter: The Londoner Job Hours: Full-time |
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| Welcome to The Londoner, a hotelthat is chic boutique in spirit and feeling yet staggering in scale andambition. A perfectly engineeredcollection of spaces, tastes, textures, and offerings over 15 floors. Situated in the heart of Leicester Square,where the four corners of the city meet. We ar... Read More | ||||
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Pastry Chef De Partie |
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Location: South Wales Salary: £32,000 per year Recruiter: First Contact Chefs Job Hours: Full-time |
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| Pastry Chef de Partie This luxury, multi award winning property in the heart of the countryside is looking to recruit an ambitious Pastry Chef de Partie for their Fine Dining Restaurant with a 4 Day Working Week !! This is a demanding role, but working as part of a large and highly skil... Read More | ||||
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Executive Chef (1 Year Relevant Experience Required) |
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Location: Leicestershire Salary: £38,000 per year Recruiter: RedCat Pub Company |
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| Head Chef £38000 + tips + bonus We are looking for a Head Chef, that encompasses natural creativity and flair and enjoys the buzz of a busy service with the ability to lead the brigade in a professional but fun environment ensuring the team is focused on consistently providing food at a high level.... | ||||
