Chef De Partie in Scotland

Chef de PartieLocation: Arduaine, ArgyllshireSalary: £13.5 per hour + Excellent BenefitsWorking Hours: 45 hours per weekThe Client:Our client is a renowned hotel, delivering outstanding customer service.and providing a selection of luxury rooms, many with spectacular sea views.The Role:As a Chef de Partie, you will play a pivotal role in the kitchen, consistently delivering dishes of exceptional quality with meticulous presentation.Responsibilities:Collaborate with the Head Chef and Sous Chef in preparing and cooking locally sourced, fresh ingredients.Supervise kitchen staff, ensuring adherence to hygiene standards and staff appearance.Oversee kitchen operations in the absence of higher-level chefs, ensuring service excellence.Drive menu development and innovation.Manage food storage and minimise waste, aligning with budgetary guidelines.Requirements:Previously worked as a Chef de Partie or in a similar role.Possess relevant experience and qualifications.Familiarity with current food trends and cooking techniques.A passion for culinary arts with a keen eye for detail.Strong understanding of customer-centric service.Ability to work collaboratively in a diverse team setting.Benefits:TipsFree meals28 days holidayPension schemeCompetitive SalaryHealth and wellbeing supportApply now for this exceptional opportunity to work with a dynamic team and further enhance your career.Important Information: We endeavour to process your personal data in a fair and transparent manner. In applying for this role, Additional Resources will be acting in your best interest and may contact you in relation to the role, either by email, phone or text message. For more information see our Privacy Policy on our website. It is important you are aware of your individual rights and the provisions the company has put in place to protect your data. If you would like further information on the policy or GDPR please contact us.Additional Resources Ltd is an Employment Business and an Employment Agency as defined within The Conduct of Employment Agencies & Employment Businesses Regulations 2003.Keywords: Junior Sous Chef, Chef de Partie, CDP, Line Chef, Line Cook, Chef, prep cook, prep chef, chef jobs