Available Jobs
Restaurant And Bar Manager |
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Location: Derby Salary: £31,200 per year Recruiter: Delta Hotels By Marriott Breadsall Priory Job Hours: Full-time |
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Restaurant and Bar Manager Expected salary £31,200 per annum Job Summary Restaurant and Bar Managers at our Marriott Hotels enjoy a varied and very active role in providing our guests with memorable and unique experiences. As part of our family of associates you will be welcoming and hostin... | ||||
Restaurant & Bar Manager |
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Location: Derby Salary: £31,200 per year Recruiter: Platinum Recruitment Consultancy Job Hours: Full-time |
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Role: Restaurant & Bars ManagerLocation: DerbyEmployer: HotelSalary: £31,200 Platinum Recruitment is working in partnership with this popular branded hotel and Country Club in Deby, surrounded by the rolling hills of the Derbyshire countryside, we have a fantastic opportunity for a Restaurant & Bar... | ||||
Food And Beverage Team Leader |
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Location: Greetham Recruiter: Red Robin Resources Job Hours: Full-time |
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My prestigious client is looking for an experienced Food and Beverage Team Leader.Ideally you will have 3 years + experience working within the Hotel Industry and are looking for a new challenge and progress to the next level.Duties include serving food and assisting catering duties at banquets, buf... | ||||
Team Leader - Nottingham |
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Location: Nottingham Salary: £11.80 per hour Recruiter: HobbyCraft Job Hours: Full-time |
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Job Type – Team Leader Salary - Rates of pay from £11.80 to £12.20 depending on store location Hours of Work - 37.5 hours a week About us Working for us isn’t like working for any other retailer. We are a forward thinking, diverse team who are 100% committed to what we d... Read More | ||||
Cook (Care Home) |
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Location: Nottingham Recruiter: Belmont Recruitment Job Hours: Part-time |
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Belmont Recruitment are currently looking for an experienced Cook to work with a Nottingham-based Local Authority on a temporary basis. This is a part-time role working 22.5 hours per week between the hours of 8:30am – 4pm. The role is based within a residential care home and the successful candid... Read More | ||||
Assistant Kitchen Manager / Sous Chef |
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Location: North Wales Recruiter: Haven Job Hours: Full-time |
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Come and join our One Great Team here at Hafan y Mor Haven as a Kitchen Team Manager! As part of our full time, permanent Food & Beverage Leadership Team, you will… - Oversee the day-to-day operation of our restaurants Kitchen,following standard operating procedures ensuring a safe and secu... Read More | ||||
Slinger |
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Location: Nottingham Recruiter: Time 4 Recruitment Job Hours: Full-time |
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SlingerWe have an opportunity for a slinger in Nottingham, NG1 for a well-established, national main contractor. Our client specializes in key construction projects such as residential / hotel / office / student accommodation new builds.Key Benefits: * Full time * Paid weeklyYou will be working for ... | ||||
Cook |
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Location: Grantham Salary: £23,166 per year Recruiter: National Trust Job Hours: Full-time |
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Summary Do you have a passion for food? The National Trust is renowned for its food and hospitality. We run 185 cafes all over England, Wales and Northern Ireland, and we'd love you to be a part of it. We’re looking for a Cook to join us at Belton House. Because we are in a rural area, ple... Read More | ||||
Assistant Chef |
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Location: Nottingham Salary: £22,795 per year Recruiter: The GDST Job Hours: Part-time |
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The Role Nottingham Girls' High School seeks an experienced and reliable Assistant Chef to join our well-established and lively catering service team. Reporting to the Head Chef, you will help manage a team of catering staff and ensure that food is prepared to agreed specifications... Read More | ||||
Front Of House Manager |
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Location: Nottingham Recruiter: Delta By Marriott Nottingham Belfry Job Hours: Full-time |
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Do you pride yourself on providing outstanding customer service? Are you currently seeking a new challenge? The Front of House Manager is a key pivotal role within the hotel as you will be responsible for ensuring guests experience a high level of service and will be their first impression of ... |