Available Jobs
|
Sous Chef |
Apply | |||
|
Location: Wakefield Salary: £32,000 per year Recruiter: Dish Hospitality Job Hours: Full-time |
||||
| Sous Chef, Wakefield, Contract Catering, Daytimes, £32,000Monday to Friday Operation, No EveningsNew Opening Large Staff CanteenThe benefits include:The opportunity to build a new food offering in this new openingDaytimes only, Monday to Friday, no eveningsA competitive salary based on an hourly ra... Read More | ||||
|
Head Pastry Chef |
Apply | |||
|
Location: Leeds Recruiter: RJUK Job Hours: Full-time |
||||
| Head Pastry Chef, Baker, Bakery Manager, Patisserie, LeedsThis is an initial 6 month contract with a view to a permanent position.As a Head Pastry Chef, you will be responsible for overseeing all aspects of the baking operations in a bakery establishment. Your role will involve leading a team of bak... | ||||
|
Chef De Partie, Pastry |
Apply | |||
|
Location: Leeds Recruiter: RJUK Job Hours: Full-time |
||||
| Chef de Partie, Baker, Bakery Manager, Patisserie, LeedsThis is an initial 6 month contract with a view to a permanent position.As a Chef de Partie, you will specialize in the baking operations in a bakery establishment. In this role, you will be responsible for executing high-quality bakes and past... | ||||
|
Senior Sous Chef |
Apply | |||
|
Location: Yorkshire And The Humber Salary: £40,000 per year Recruiter: Higher Plains Recruitment Job Hours: Full-time |
||||
| Job Opportunity: Senior Sous Chef(Relocation assistance offered to succesfull candidates)Location: Sandsend, WhitbySalary: £40,000 per annum + Share of Service Charge + KPI Bonus SchemeSet against the backdrop of the beautiful coastal village of Sandsend, Whitby, our client is transforming a histor... | ||||
|
Junior Sous Chef |
Apply | |||
|
Location: Yorkshire And The Humber Salary: £35,000 per year Recruiter: Higher Plains Recruitment Job Hours: Full-time |
||||
| Job Opportunity: Junior Sous Chef(Relocation assistance offered to succesfull candidates)Location: Sandsend, WhitbySalary: £35,000 per annum + Share of Service ChargeOur client in the scenic coastal village of Sandsend, Whitby, is in the midst of a transformative period. This historic location is b... | ||||
|
Chef De Partie |
Apply | |||
|
Location: Yorkshire And The Humber Salary: £30,000 per year Recruiter: Higher Plains Recruitment Job Hours: Full-time |
||||
| Job Opportunity: Chef de Partie(Relocation assistance offered to succesfull candidates)Location: Sandsend, WhitbySalary: £30,000 per annum + Share of Service ChargeOur client, situated in the scenic coastal village of Sandsend, Whitby, is in the midst of an exciting transformation. This historic es... | ||||
|
Head Pastry Chef |
Apply | |||
|
Location: Yorkshire And The Humber Salary: £40,000 per year Recruiter: Higher Plains Recruitment Job Hours: Full-time |
||||
| ... | ||||
|
Chef |
Apply | |||
|
Location: Leeds Salary: £750.00 per day Recruiter: Maria Mallaband Care Group Job Hours: Full-time |
||||
| We are only able to accept applicants who have the right to work in the UK and live within a commutable distance to the location of the job role. The Chef must be reliable and fully competent in all aspects of kitchen duties and be able to produce a variety of menus, including catering for special ... | ||||
|
Hotel Chef |
Apply | |||
|
Location: Castleford Recruiter: Whitbread Job Hours: Part-time |
||||
| We're currently recruiting in our Castleford (Xscape,M62,J32) Premier Inn. Working 40 hours per week, paying up to £ per hour. Hotel Chef – Castleford (Xscape,M62,J32) Premier Inn Come and be a Hotel Chef at Castleford (Xscape,M62,J32) Premier Inn. Manage your team and prepare, cook and... Read More | ||||
|
Head Chef |
Apply | |||
|
Location: Leeds Salary: £34,400 per year Recruiter: YO RESTAURANT Job Hours: Full-time |
||||
| Head Chef Operations - Leeds Trinity Contract: Full Time Salary: £34,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our nam... | ||||