Available Jobs
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Commis Chef |
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Location: Cambridge Salary: £13.95 per hour Recruiter: Atrium Recruitment Job Hours: Full-time |
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| Job Title: Commis Chef (Temporary to Permanent) Salary: £13.95 per hour Location:Cambridge Join our team as a Commis Chef and bring your culinary skills to the table! We're offering: ·Salary: £13.95 per hour ·Schedule: Monday to Friday, no evenings or weekends Requirements: ·Previous kitchen ex... | ||||
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Events Sous Chef |
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Location: Great Shelford Salary: £36,000 per year Recruiter: BLW Recruitment Job Hours: Full-time |
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| BLW Recruitment are a local recruiter, with consultants having serviced the Cambridge market for 10 years.We are currently recruiting for a Sous Chef on behalf of an events company in Cambridge. * £36k-£38k depending on experience * Seasonal position, offering great flexibility during the quieter ... Read More | ||||
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Sous Chef |
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Location: Thetford Salary: £34,000 per year Recruiter: Edwin Royce Recruitment Job Hours: Full-time |
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| Job Title: Sous ChefLocation: Thetford, United KingdomSalary: £34,000 per annumJob Description:We are seeking a talented and passionate Sous Chef to join our team at (Company Name) in Thetford. As a Sous Chef, you will work closely with the Head Chef to ensure the smooth operation of our kitchen an... | ||||
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Chef - Bank |
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Location: Wilton Recruiter: Barchester Healthcare Job Hours: Full-time |
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| Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You ... | ||||
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Sous Chef |
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Location: Cambridge Salary: £32,000 per year Recruiter: First Military Recruitment Job Hours: Full-time |
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| MB507: Sous ChefLocation: CambridgeSalary: £32,000 - £34,000 + uncapped tipsWorking Hours: Various shift patternsCompany Benefits: 50% off food, drinks, and accommodation across all sites, Wagestream (Giving you power over your pay, Access up to 50% of your salary in advance of pay day), An extra ... Read More | ||||
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Baker |
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Location: Cambridge Recruiter: HiRise Bread Company Job Hours: Full-time |
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| Hi-Rise Bread Company is hiring a full-time baker in their baking department with a focus on bread.. Working alongside other team members, bakers have the following basic responsibilities, with increased responsibilities as experience and skill provides: Scaling wet and dry ingredients accord... | ||||
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Chef |
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Location: Cambridge Recruiter: Porthaven Care Homes Job Hours: Full-time |
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| Barley Manor Care Home, Station Road, Great Shelford, Cambridge, Cambridgeshire, CB22 5LT About the role: Make a difference to people's lives every day with a rewarding career at Porthaven Care Homes. Whether you are new to the care sector or have experience, working within a Porthaven care home... Read More | ||||
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Hotel Chef |
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Location: Bury St Edmunds Recruiter: Whitbread Job Hours: Part-time |
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| We're currently recruiting in our Bury St Edmunds Town Centre Premier Inn. Working 30 hours per week, paying up to £ per hour. Hotel Chef – Bury St Edmunds Town Centre Premier Inn Come and be a Hotel Chef at Premier Inn in Bury St Edmunds. Manage your team and prepare, cook and serve ou... Read More | ||||
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Relief Chef |
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Location: Bury St. Edmunds Salary: £14.00 per hour Recruiter: Temp All Staffing Job Hours: Part-time |
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| *Relief Chef**£14 - £17 per hour **Bury St Edmunds, Suffolk*_*Job Summary*_Temp All Staffing are currently preparing for a busy summer season and are recruiting for relief Chefs on behalf of various client based in and around Bury St Edmunds. The successful candidates will be working as part of th... Read More | ||||
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Chef |
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Location: Oulton Salary: £12.44 per hour Recruiter: Haven Job Hours: Part-time |
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| SummaryCome and join our One Great Team here at Haven as a ChefHopton-on-Sea, Nr Great Yarmouth, Norfolk NR31 9BW GBRJob DetailsCome and join our One Great Team here at Haven as a Chef!As part of our Food and Beverage Team, you will… - Prepare, cook, andpresent dishes to brand specification.- Ass... Read More | ||||
