Available Jobs
NPD Chef |
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Location: Uk Recruiter: Blue Spark Organisation Job Hours: Full-time |
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The Company This innovations led food business are the trend-setters in their category with a vast array of products being launched each year. With their ambitious NPD strategy, they need a highly talented Development Chef to join them. The Role Reporting to the Head Development Chef, you’... Read More | ||||
Pastry Sous Chef |
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Location: Greater London Recruiter: Gordon Ramsay Restaurants Job Hours: Full-time |
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Pastry Sous Chef - The Savoy Grill, Gordon Ramsay Restaurants. An exciting opportunity has arisen for an experienced Pastry Sous Chef to join the team at The Savoy Grill by Gordon Ramsay. The Savoy Grill is an iconic restaurant in the heart of Theatreland with a menu that is inspired by classic Bri... Read More | ||||
Pastry Sous Chef |
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Location: Greater London Recruiter: Gordon Ramsay Restaurants Job Hours: Full-time |
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Pastry Sous Chef - The Savoy Grill, Gordon Ramsay Restaurants. An exciting opportunity has arisen for an experienced Pastry Sous Chef to join the team at The Savoy Grill by Gordon Ramsay. The Savoy Grill is an iconic restaurant in the heart of Theatreland with a menu that is inspired by classic Bri... Read More | ||||
Development Chef |
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Location: Worcestershire Recruiter: Alexander Steele Recruitment Job Hours: Full-time |
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Calling out the bakery and patisserie enthusiasts! We’ve got an exciting opportunity for you. Our client is looking for a NPD / Development Chef who will join the New Product Development team. We’re looking for someone with a proven track record of working in fast-paced environments within Food... | ||||
Commis Chef/Chef De Partie |
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Location: Cairndow Recruiter: Be Personnel Job Hours: Full-time |
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Our Client's facility in Cairndow, near Dunoon has an exciting opportunity available for a Chef de Partie and/or a Commis Chef to join their Oyster bar Kitchen team on a either a full time or seasonal basis. You will be assisting in running the kitchen and preparing and cooking dishes from the menu.... | ||||
School Commis Chef |
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Location: Abergavenny Recruiter: Chartwells Schools Job Hours: Part-time |
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We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Chartwells on a part time basis, contracted to 32.5 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience... | ||||
Senior Sous Chef |
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Location: Silverstone Recruiter: Change Hospitality Job Hours: Full-time |
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The most exciting new opening in the UK right now! We are currently seeking a highly skilled and experienced Senior Sous Chef to join the team at their new, exciting luxury hotel and spa opening shortly in Silverstone. As the Senior Sous Chef, you will play a vital role in ensuring the successful ... | ||||
Commis Chef - Restaurant |
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Location: Huntingdon Salary: £5,000 per year Recruiter: Spartan Recruitment Job Hours: Full-time |
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Commis Chef Responsibilities:- Assist in food preparation and cooking under the supervision of a chef or senior cook.- Follow recipes, portion control guidelines, and food safety regulations.- Maintain a clean and organized kitchen environment.- Help with inventory management and stock rotation.- C... | ||||
Commis Pastry Chef |
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Location: London Salary: £500.00 per day Recruiter: The Londoner Job Hours: Full-time |
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Become a Londoner Welcome to The Londoner, a hotel that is chic boutique in spirit and feeling yet staggering in scale and ambition. A perfectly engineered collection of spaces, tastes, textures, and offerings over 15 floors. Situated in the heart of Leicester Square, where the four corners of... Read More | ||||
Pastry Commis Chef |
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Location: London Recruiter: The Ritz London Job Hours: Full-time |
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In collaboration with Executive Chef John Williams and our Pastry Head Chef in a Michelin-starred kitchen, you will assist our senior chefs in creating highly praised dishes for our customers in London. The pastry section spans two floors: the upper floor supports dessert preparation for the restaur... |